Scientists to discuss bi...( St. Paul MN (May 23 2002) -- In July...)

St. Paul, MN (May 23, 2002) -- In July, plant health scientists from around the world will meet in Wisconsin where one of the key subjects under discussion will be crop protection and bioterrorism. The scientists will hear presentations on how changes in U.S. policies may affect their research, what the actual threat level may be, and what steps have been, and are being taken, to prevent and respond to such attacks.

We have a responsibility as scientists to look at these issues, says R. James Cook, a plant health scientist at Washington State University, and organizer of the meetings symposium, Crop Biosecurity: Countering Agricultural Bioterrorism. He adds that while most plant health scientists believe the risk of a bioterrorist attack on the worlds food crops is low; technological and scientific advances could easily change that in the future. Its important not to overreact, says Cook. But we do need to be prepared.

Of more immediate concern, say the scientists, is the possible impact new regulations and legislation might have on their research activities. Theres been a lot of talk about the need to tighten security in the U.S., says Cook. This is understandable and in many areas much-needed. However, some of these initiatives could end up having an unintended negative effect on the free flow of scientific information.

The scientists worry that efforts to protect the U.S. agriculture might go too far, making it difficult for scientists from other nations to work together with American plant scientists to combat diseases. Adds Cook, Weve made considerable advances in helping to improve world agriculture, but that is dependent on the open exchange of information and U.S. willingness to educate international studentsboth of which could be impacted by new regulations.

A top official with the United States Department of Agriculture will speak at the symposium, providing an update on the current regulatory climate and offering an oppo
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Contact: Cindy Ash
cash@scisoc.org
651-454-7250
American Phytopathological Society
22-May-2002

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