Tag: "cider" at biology news
Combination of technologies works best against E. coli
...intensity ultrasound to eliminate E. coli in apple cider
were published in the February and June 2006 issues of the Journal of Food Science. Their work on inactivation of E. coli 0157:H7 with peroxyacetic acid, acidic electrolyzed water, and chlorine on cantaloupes and fresh-cut apples was published in t...
Could a pint of cider help keep the doctor away?
...sity of Glasgow are looking into whether a pint of cider
could have the same effect. Researchers have discovered that English cider
apples have high levels of phenolics antioxidants linked to protection against stroke, heart diseas...
Tips from the Journals of the American Society for Microbiology
...h as fermented dry sausages, mayonnaise, and apple cider
have raised new concerns. In the study fermented dry sausages were inoculated with E. coli O157:H7 and exposed to synthetic saliva for 1 minute, synthetic gastric juice for 120 minutes, and synthetic pancreatic juice for 250 minutes. Results showed ...